New Canaan Farms
New Canaan Farms - Gourmet Mustard & Dips
New Canaan Farms - Gourmet Mustard & Dips
Couldn't load pickup availability
New Canaan Farms has been delighting tables since 1979 with small-batch jams, jellies, sauces, and salsas made from fresh, natural ingredients. In 2022, the Waters family proudly carried that legacy to Utopia, Texas, where we live, work, and create today.
As sixth-generation Texans with deep roots in the Hill Country, bringing New Canaan Farms to Utopia felt like coming home. Lou applies decades of experience building thriving businesses, and Lou’s wife Gerry ensures our brand story reaches friends near and far. Laurel brings her chef’s creativity from years of training and running her well-known destination restaurant, The Laurel Tree. Together, we’re continuing the tradition of New Canaan Farms with every jar we craft.
Mustards
Inspired in France, handcrafted in Texas, our beautifully flavored mustards take this everyday condiment to new heights. We serve with charcuterie boards, serve them as dips, use them as cooking glazes and often eat straight from the jar! 7.75 ounce jar.
Dip
Tender artichokes, capers, and garlic are blended with a trio of cheeses — Asiago, Romano, and Parmesan — for a creamy, irresistible dip. Rich and flavorful, it’s a crowd-pleasing favorite that pairs perfectly with both casual snacks and elegant appetizers. Serving suggestions: • Serve warm with crusty bread, crostini, or fresh vegetables. • Spread inside a sandwich or wrap for extra flavor. • Spoon into baked mushrooms or stuffed peppers. • Toss with warm pasta for a quick, creamy sauce. • Use as a topping for baked potatoes or flatbreads. Gluten-free.
Share
